Dessert

mac 8

Most people think French Macarons are hard to make.  Actually once you try it,  you’ll find it is not that bad after all.  It took me awhile to gain the courage to try.  Now I bake them all the time, in different flavors and colors.  But for this particular batch I left them simple.  The [...]

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These little S’more packages can be made by just assembling the ingredients.  No baking involved.  If you are up for it,  make the chocolates yourself.  Without fail,  I forget a gift for someone every holiday.  So lately I’ve tried to keep an easy gift idea close at hand like this one.  Above you will see [...]

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choc panna cotta

  This always looks harder than it is, really.  I made these during the holidays and everyone flipped.  I used melted chocolate drizzled over parchment paper for the toppers along with a blackberry.  Use any berry you want for garish.  I use real whipped cream but the can type is fine too.  My daughter was [...]

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Apple Cider Donuts!!! I’ll take’em all….. Hot Apple Cider, Apple Cider Donut, and a mini Apple Pie……………….. Had a great visit with  my college age daughter in upstate New York recently, but got sidetracked in Connecticut.  I try to plan my trips with the change of seasons.  Fall being one of my favorites.  The leaves are [...]

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Repost of the Halloween Kebabs

by Karen on September 30, 2012

Everyone is asking about the Peep Kebabs from last year so I’ll repost:   Dear Peeps, I love you very much.   I think about you all the time.  I love the way you melt in my mouth but first taste so sugary.  Please marry me so we can be together always! Peep Show Yes I [...]

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Does this look to hard to make?  Trust me, it’s not that difficult.  You don’t even need an ice cream maker.  I have found this frozen dessert to be a genuine crowd pleaser.  It  has that “WOW” factor without a ton of time invested in the kitchen.  Good for entertaining because you can make it ahead and just leave [...]

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Dessert Pizza 4-ways

by Karen on June 30, 2012

  It all started one day when I found these Sixlets on sale at CVS.  I bought 5 bags for $2.00! Oh happy days   Been using them on everything ever since including english muffins in the mornings.  Don’t know what a Sixlet is?  A tiny ball of chocolate with a candy coating.  Kind’a like an [...]

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Mini Ice Cream Cone Cake Bites

by Karen on June 9, 2012

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  HELLO SUMMER!!! When I had the cupcake shop these little beauties were used as party favors and for the dessert tables we made.    Now that the shop is no longer, it is time to share the how-to again.   Make them ahead of time and store in a cool place for a couple of days if need be. [...]

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Shortbread Dulce de Leche Chocolate Bars

by Karen on June 6, 2012

The combination of my three most favorite flavors all in one bar.  I’ve also heard them called Millionaire bars.  Either way it doesn’t get better than this.  The dulce de leche is soft and gewy, and the shortbread cookie is tender and sweet.  Top that with a quality chocolate and you have the best dessert bar imaginable. [...]

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Hands down the top-selling cupcake we made at the shop.   I would say that this is by far my most favorite cupcake.    When it is all say and done I’m a loyal chocolate lover to the core.   Given a choice I’ll choose chocolate every time. I suspect you’ll need a little practice to perfect this recipe, just [...]

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